Mario Caramitti
Description
"This pocket menu reader is an indispensible gastronomic dictionary, phrasebook, and guide. More than 1,500 English and Russian words with translation
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s and pronunciations. A comprehensive treatment of Russian cuisine. An alphabetical list of dishes, recipes, specialties, and culinary terms. A gourmet's selection of mouth-watering Russian recipes to try out once you are back home. The perfect companion for a fun-filled trip."--Page 4 of cover.
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